Slow Food International
Global
Slow Food Bulgaria
Bulgaria
Beans is How
United States
Michael Marston
United Kingdom
AlVelAl Association
Spain
Food Discovery Journey
Italy
Organic Agriculture Association-OAA
Albania
Nicolas Carton @Lumineuses
France
Alliance des Cuisiniers France
France
Gardulla People Development Association (GPDA)
Ethiopia
Slow Food USA
United States
Chosan charitable medical foundation
Gambia
Andrea Spiess
Switzerland
Weltacker Landshut e.V.
Germany
The Plant Farm
United Kingdom
KBA [ Klaus Büchel Anstalt ]
Liechtenstein
Living Seeds Sementes Vivas
Portugal
Pulse kitchen
United Kingdom
A Legume a Day
United States
Dr. Donal Murphy-Bokern
Germany
Estonian Organic Farming Foundation
Estonia
Université des Sciences et des Pratiques Gastronomiques
France
La Peba - Semillas arcaicas
Spain
Universidade Católica Portuguesa (UCP)
Portugal
Seed Savers Network
Kenya
Dr. Susan Young
United Kingdom
Stanisław Karłowski-Foundation
Poland
GIY (Grow it Yourself)
Ireland
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ)
Germany
Solhatt økologisk hagebruk
Norway
Ökologische Bildungszentrum (ÖBZ)
Germany
Seed Association of Serbia
Serbia
Langsi Yeloma Ruth
Cameroon
PlantEurope Network by NAHhaft e.V.
Germany
Slow Food Deutschland
Germany
Irina Borisenko
Russian Federation
Ecological movement “Frame of life”
Serbia
Slow Food Beagá Pela Cultura Alimentar
Brazil
KBean Project
South Korea
Verein Kuhmuhne Schönhagen/Schaugarten
Germany
Peliti Alternative Community
Greece
Verein Feldfreunde
Liechtenstein
Weltacker - Global Field Berlin
Germany
Vietnam National Plant Genebank/ Plant Resources Center
Viet Nam
Kulinářské umění (The Culinary Arts)
Czech Republic
BFH-HAFL International Agriculture
Switzerland
Norrtälje Naturcentrum
Sweden
gzpk - Getreidezüchtung Peter Kunz
Switzerland