Slow Food International
Global
AlVelAl Association
Spain
KBA [ Klaus Büchel Anstalt ]
Liechtenstein
Beans is How
United States
Andrea Spiess
Switzerland
Slow Food Bulgaria
Bulgaria
Kulinářské umění (The Culinary Arts)
Czech Republic
Stanisław Karłowski-Foundation
Poland
Michael Marston
United Kingdom
Ecological movement “Frame of life”
Serbia
La Peba - Semillas arcaicas
Spain
Weltacker - Global Field Berlin
Germany
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ)
Germany
Université des Sciences et des Pratiques Gastronomiques
France
Dr. Susan Young
United Kingdom
Langsi Yeloma Ruth
Cameroon
Peliti Alternative Community
Greece
Verein Feldfreunde
Liechtenstein
Pulse kitchen
United Kingdom
Seed Savers Network
Kenya
Slow Food Deutschland
Germany
KBean Project
South Korea
Nicolas Carton @Lumineuses
France
BFH-HAFL International Agriculture
Switzerland
Seed Association of Serbia
Serbia
Organic Agriculture Association-OAA
Albania
Slow Food USA
United States
A Legume a Day
United States
Estonian Organic Farming Foundation
Estonia
PlantEurope Network by NAHhaft e.V.
Germany
Dr. Donal Murphy-Bokern
Germany
Vietnam National Plant Genebank/ Plant Resources Center
Viet Nam
Solhatt økologisk hagebruk
Norway
Chosan charitable medical foundation
Gambia
Norrtälje Naturcentrum
Sweden
The Plant Farm
United Kingdom
GIY (Grow it Yourself)
Ireland
gzpk - Getreidezüchtung Peter Kunz
Switzerland
Living Seeds Sementes Vivas
Portugal
Slow Food Beagá Pela Cultura Alimentar
Brazil
Weltacker Landshut e.V.
Germany
Universidade Católica Portuguesa (UCP)
Portugal
Gardulla People Development Association (GPDA)
Ethiopia
Food Discovery Journey
Italy
Verein Kuhmuhne Schönhagen/Schaugarten
Germany
Alliance des Cuisiniers France
France
Irina Borisenko
Russian Federation
Ökologische Bildungszentrum (ÖBZ)
Germany