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Partners
Fermentarium
Austria
ALSIA
Italy
BERRY GRAINES
France
Gardulla People Development Association (GPDA)
Ethiopia
AIAB Italy
Slow Food USA
United States
B-Choice
Portugal
Increase Italy
Porotarium Austral
Chile
INRAE France
Hof Sprenker
Germany
Weltacker - Global Field Berlin Germany
Tiny Farms Germany
FaBiKli Germany
A Legume a Day United States
Estonian Organic Farming Foundation
Estonia
Verein Feldfreunde
Liechtenstein
Stanisław Karłowski-Foundation
Poland
Biocivam France
Slow Food Beagá Pela Cultura Alimentar
Brazil
Zutini
Latvia
Genbänkle e.V Germany
heldenküche
Sweden
Weltacker Landshut e.V. Germany
Organic Agriculture Association-OAA
Albania
Dr. Susan Young
United Kingdom
Slow Food International
Global
Gramor Colombia
Colombia
Food Discovery Journey Italy
Bold Bean Co
Spain
Beans is How United States
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ) Germany
Ecological movement “Frame of life”
Serbia
Motika.rs Serbia
Terraapia Chile
BFH-HAFL International Agriculture
Switzerland
AlVelAl Association Spain
Alliance des Cuisiniers France France
Bean Beat Germany
Chosan charitable medical foundation
Gambia
Irina Borisenko
Russian Federation
Jean-Paul Spieser France
Sito Seeds
Greece
GIY (Grow it Yourself)
Ireland
Slow Food Deutschland Germany
Solhatt økologisk hagebruk
Norway
Beany Things Spain
Skillebyholm Sweden
ARCHE NOAH Austria
Omar Saad
Lebanon
Dr. Donal Murphy-Bokern Germany
Legume Hub Community
EU
linsenlena Switzerland
Michael Marston United Kingdom
Rete Semi Rurali Italy
Myrtle River Farm
Cyprus
KBean Project
South Korea
Vietnam National Plant Genebank/ Plant Resources Center
Viet Nam
Seed Association of Serbia Serbia
terrABC Switzerland
Contrada Risicata Italy
Kulinářské umění (The Culinary Arts)
Czech Republic
Langsi Yeloma Ruth
Cameroon
Mensa Civica Spain
ESSRG
Hungary
SoNeBuTu
Netherlands
FH-SWF Germany
Verein Kuhmuhne Schönhagen/Schaugarten Germany
Edible Routes
India
Good Crop Germany
Slow Food Bulgaria
Bulgaria
KBA [ Klaus Büchel Anstalt ] Liechtenstein
Université des Sciences et des Pratiques Gastronomiques France
Ökologische Bildungszentrum (ÖBZ) Germany
Bluepingu e.V. Germany
Pulse kitchen United Kingdom
Seeds4All EU
open house e.V. Germany
Norrtälje Naturcentrum Sweden
Universidade Católica Portuguesa (UCP) Portugal
Cool Beans Foods
Belgium
SKUAST-Kashmir India
Peliti Alternative Community Greece
Nicolas Carton @Lumineuses France
Seed Savers Network
Kenya
Living Seeds Sementes Vivas Portugal
PlantEurope Network by NAHhaft e.V. Germany
La Peba - Semillas arcaicas Spain
Terres Univia France
Eva Kemp Germany
Andrea Spiess Switzerland
Sungsook Park Germany
Vitamin N Germany
PLUK! CSA Netherlands
gzpk - Getreidezüchtung Peter Kunz Switzerland
The Plant Farm United Kingdom
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