Pulse kitchen
United Kingdom
Organic Agriculture Association-OAA
Albania
Verein Feldfreunde
Liechtenstein
Beans is How
United States
Living Seeds Sementes Vivas
Portugal
Andrea Spiess
Switzerland
Weltacker - Global Field Berlin
Germany
Weltacker Landshut e.V.
Germany
Seed Savers Network
Kenya
Université des Sciences et des Pratiques Gastronomiques
France
Langsi Yeloma Ruth
Cameroon
Slow Food Bulgaria
Bulgaria
Kulinářské umění (The Culinary Arts)
Czech Republic
Dr. Donal Murphy-Bokern
Germany
Universidade Católica Portuguesa (UCP)
Portugal
Solhatt økologisk hagebruk
Norway
The Plant Farm
United Kingdom
KBean Project
South Korea
Slow Food International
Global
Irina Borisenko
Russian Federation
Seed Association of Serbia
Serbia
PlantEurope Network by NAHhaft e.V.
Germany
BFH-HAFL International Agriculture
Switzerland
Ökologische Bildungszentrum (ÖBZ)
Germany
Food Discovery Journey
Italy
KBA [ Klaus Büchel Anstalt ]
Liechtenstein
gzpk - Getreidezüchtung Peter Kunz
Switzerland
Norrtälje Naturcentrum
Sweden
Gardulla People Development Association (GPDA)
Ethiopia
Verein Kuhmuhne Schönhagen/Schaugarten
Germany
Michael Marston
United Kingdom
A Legume a Day
United States
Ecological movement “Frame of life”
Serbia
Slow Food Deutschland
Germany
Stanisław Karłowski-Foundation
Poland
Slow Food Beagá Pela Cultura Alimentar
Brazil
Nicolas Carton @Lumineuses
France
Peliti Alternative Community
Greece
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ)
Germany
Dr. Susan Young
United Kingdom
Vietnam National Plant Genebank/ Plant Resources Center
Viet Nam
Slow Food USA
United States
Estonian Organic Farming Foundation
Estonia
Chosan charitable medical foundation
Gambia
La Peba - Semillas arcaicas
Spain
AlVelAl Association
Spain
GIY (Grow it Yourself)
Ireland
Alliance des Cuisiniers France
France