Pulse kitchen
United Kingdom
Michael Marston
United Kingdom
Dr. Susan Young
United Kingdom
Weltacker Landshut e.V.
Germany
Slow Food Bulgaria
Bulgaria
gzpk - Getreidezüchtung Peter Kunz
Switzerland
AlVelAl Association
Spain
Peliti Alternative Community
Greece
BFH-HAFL International Agriculture
Switzerland
Verein Kuhmuhne Schönhagen/Schaugarten
Germany
Slow Food USA
United States
Living Seeds Sementes Vivas
Portugal
Slow Food Beagá Pela Cultura Alimentar
Brazil
Andrea Spiess
Switzerland
Universidade Católica Portuguesa (UCP)
Portugal
Verein Feldfreunde
Liechtenstein
KBean Project
South Korea
Gardulla People Development Association (GPDA)
Ethiopia
Weltacker - Global Field Berlin
Germany
Langsi Yeloma Ruth
Cameroon
Organic Agriculture Association-OAA
Albania
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ)
Germany
Estonian Organic Farming Foundation
Estonia
Ökologische Bildungszentrum (ÖBZ)
Germany
Kulinářské umění (The Culinary Arts)
Czech Republic
A Legume a Day
United States
Beans is How
United States
Norrtälje Naturcentrum
Sweden
The Plant Farm
United Kingdom
Nicolas Carton @Lumineuses
France
Slow Food International
Global
GIY (Grow it Yourself)
Ireland
Slow Food Deutschland
Germany
Stanisław Karłowski-Foundation
Poland
Solhatt økologisk hagebruk
Norway
Irina Borisenko
Russian Federation
Chosan charitable medical foundation
Gambia
Seed Association of Serbia
Serbia
Ecological movement “Frame of life”
Serbia
Vietnam National Plant Genebank/ Plant Resources Center
Viet Nam
KBA [ Klaus Büchel Anstalt ]
Liechtenstein
Université des Sciences et des Pratiques Gastronomiques
France
La Peba - Semillas arcaicas
Spain
Seed Savers Network
Kenya
Food Discovery Journey
Italy
Dr. Donal Murphy-Bokern
Germany
Alliance des Cuisiniers France
France
PlantEurope Network by NAHhaft e.V.
Germany