Dr. Donal Murphy-Bokern
Germany
Universidade Católica Portuguesa (UCP)
Portugal
Solhatt økologisk hagebruk
Norway
Université des Sciences et des Pratiques Gastronomiques
France
Pulse kitchen
United Kingdom
Gardulla People Development Association (GPDA)
Ethiopia
Andrea Spiess
Switzerland
Slow Food Beagá Pela Cultura Alimentar
Brazil
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ)
Germany
Alliance des Cuisiniers France
France
Ecological movement “Frame of life”
Serbia
Dr. Susan Young
United Kingdom
Slow Food Deutschland
Germany
Verein Kuhmuhne Schönhagen/Schaugarten
Germany
Verein Feldfreunde
Liechtenstein
AlVelAl Association
Spain
GIY (Grow it Yourself)
Ireland
Norrtälje Naturcentrum
Sweden
Beans is How
United States
Michael Marston
United Kingdom
Langsi Yeloma Ruth
Cameroon
Stanisław Karłowski-Foundation
Poland
La Peba - Semillas arcaicas
Spain
KBA [ Klaus Büchel Anstalt ]
Liechtenstein
Weltacker Landshut e.V.
Germany
Nicolas Carton @Lumineuses
France
Irina Borisenko
Russian Federation
The Plant Farm
United Kingdom
Food Discovery Journey
Italy
Slow Food Bulgaria
Bulgaria
Organic Agriculture Association-OAA
Albania
Seed Savers Network
Kenya
PlantEurope Network by NAHhaft e.V.
Germany
BFH-HAFL International Agriculture
Switzerland
Living Seeds Sementes Vivas
Portugal
Vietnam National Plant Genebank/ Plant Resources Center
Viet Nam
Peliti Alternative Community
Greece
Slow Food International
Global
Weltacker - Global Field Berlin
Germany
Seed Association of Serbia
Serbia
Kulinářské umění (The Culinary Arts)
Czech Republic
KBean Project
South Korea
A Legume a Day
United States
Chosan charitable medical foundation
Gambia
Slow Food USA
United States
Ökologische Bildungszentrum (ÖBZ)
Germany
Estonian Organic Farming Foundation
Estonia
gzpk - Getreidezüchtung Peter Kunz
Switzerland