Slow Food Bulgaria
Bulgaria
GIY (Grow it Yourself)
Ireland
Université des Sciences et des Pratiques Gastronomiques
France
gzpk - Getreidezüchtung Peter Kunz
Switzerland
Seed Association of Serbia
Serbia
Living Seeds Sementes Vivas
Portugal
Organic Agriculture Association-OAA
Albania
Irina Borisenko
Russian Federation
KBA [ Klaus Büchel Anstalt ]
Liechtenstein
Solhatt økologisk hagebruk
Norway
Dr. Donal Murphy-Bokern
Germany
Norrtälje Naturcentrum
Sweden
Langsi Yeloma Ruth
Cameroon
Slow Food Deutschland
Germany
Chosan charitable medical foundation
Gambia
Vietnam National Plant Genebank/ Plant Resources Center
Viet Nam
Alliance des Cuisiniers France
France
Weltacker Landshut e.V.
Germany
Pulse kitchen
United Kingdom
Food Discovery Journey
Italy
Peliti Alternative Community
Greece
Universidade Católica Portuguesa (UCP)
Portugal
PlantEurope Network by NAHhaft e.V.
Germany
Ecological movement “Frame of life”
Serbia
Stanisław Karłowski-Foundation
Poland
Ökologische Bildungszentrum (ÖBZ)
Germany
A Legume a Day
United States
BFH-HAFL International Agriculture
Switzerland
Estonian Organic Farming Foundation
Estonia
La Peba - Semillas arcaicas
Spain
Gardulla People Development Association (GPDA)
Ethiopia
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ)
Germany
Nicolas Carton @Lumineuses
France
Slow Food Beagá Pela Cultura Alimentar
Brazil
Slow Food USA
United States
Kulinářské umění (The Culinary Arts)
Czech Republic
Michael Marston
United Kingdom
KBean Project
South Korea
Slow Food International
Global
The Plant Farm
United Kingdom
AlVelAl Association
Spain
Verein Kuhmuhne Schönhagen/Schaugarten
Germany
Verein Feldfreunde
Liechtenstein
Dr. Susan Young
United Kingdom
Seed Savers Network
Kenya
Weltacker - Global Field Berlin
Germany
Beans is How
United States
Andrea Spiess
Switzerland