Food Discovery Journey
Italy
Michael Marston
United Kingdom
Alliance des Cuisiniers France
France
BFH-HAFL International Agriculture
Switzerland
Nicolas Carton @Lumineuses
France
Stanisław Karłowski-Foundation
Poland
GIY (Grow it Yourself)
Ireland
Solhatt økologisk hagebruk
Norway
Université des Sciences et des Pratiques Gastronomiques
France
PlantEurope Network by NAHhaft e.V.
Germany
Chosan charitable medical foundation
Gambia
Norrtälje Naturcentrum
Sweden
Ecological movement “Frame of life”
Serbia
Slow Food Beagá Pela Cultura Alimentar
Brazil
Weltacker Landshut e.V.
Germany
Ökologische Bildungszentrum (ÖBZ)
Germany
KBean Project
South Korea
Langsi Yeloma Ruth
Cameroon
Irina Borisenko
Russian Federation
The Plant Farm
United Kingdom
Landwirtschaftliches Technologiezentrum Augustenberg (LTZ)
Germany
Universidade Católica Portuguesa (UCP)
Portugal
Dr. Donal Murphy-Bokern
Germany
AlVelAl Association
Spain
Pulse kitchen
United Kingdom
Verein Kuhmuhne Schönhagen/Schaugarten
Germany
Organic Agriculture Association-OAA
Albania
Kulinářské umění (The Culinary Arts)
Czech Republic
Andrea Spiess
Switzerland
Estonian Organic Farming Foundation
Estonia
Slow Food Bulgaria
Bulgaria
Beans is How
United States
Verein Feldfreunde
Liechtenstein
La Peba - Semillas arcaicas
Spain
Living Seeds Sementes Vivas
Portugal
Weltacker - Global Field Berlin
Germany
Gardulla People Development Association (GPDA)
Ethiopia
A Legume a Day
United States
Seed Association of Serbia
Serbia
Vietnam National Plant Genebank/ Plant Resources Center
Viet Nam
KBA [ Klaus Büchel Anstalt ]
Liechtenstein
Peliti Alternative Community
Greece
Dr. Susan Young
United Kingdom
Slow Food USA
United States
gzpk - Getreidezüchtung Peter Kunz
Switzerland
Slow Food International
Global
Slow Food Deutschland
Germany
Seed Savers Network
Kenya